Dessert
- Hazelnut sablé tartlet, dark chocolate crémeux, tonka bean and pear10
- Mont Blanc: meringue with chestnut cream and candied chestnuts10
- Caramel semifreddo, persimmon and coffee crème anglaise10
- Mille-feuille with Chantilly cream and mixed berries10
- Creme caramel8
- Classic Panna cotta, with caramel or black cherries in syrup8
And
Cheese tasting -15-
Ice cream -8-
Sorbet -6- with vodka -9-
Fruit salad-8-
Wild berries -10-
Yoghurt cream (no lactose) with strawberries -8-
Frozen coffee cream-5-